Side Pannel
Lemon Pie
Ingredients List
- 1 1/2 c Sugar
- 4 tb All-purpose flour
- 4 tb Cornstarch
- 1/2 ts Salt
- 2 c Boiling water
- 4 Egg yolks
- 1/3 c Lemon juice
- Grated rind of 2 lemons
- 1 9" prepared pie shell,baked
Directions
Mix sugar,flour,cornstarch and salt together.Add the boiling
water,stirring constantly,using high heat until mixture begins to
thicken.Then cook on a low heat until thick.Add beaten egg yolks.Cook 2
minutes longer on low heat.Add the lemon juice and rind.Cool.Pour into
previously baked pie shell.Cover with meringue (recipe above).Makes one 9"
pie.
water,stirring constantly,using high heat until mixture begins to
thicken.Then cook on a low heat until thick.Add beaten egg yolks.Cook 2
minutes longer on low heat.Add the lemon juice and rind.Cool.Pour into
previously baked pie shell.Cover with meringue (recipe above).Makes one 9"
pie.
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