• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Lemon-Poppy Seed Tarts

  • Recipe Submitted by on

Category: Low Calorie, Desserts

 Ingredients List

  • 1 3/4 c Skim milk
  • 1 pk Instant vanilla pudding mix
  • - sugar-free (0.9-oz pkg)
  • 1 tb Poppy seeds
  • 1 1/2 ts Grated lemon peel, divided
  • 6 Graham cracker tarts
  • - individual size
  • 3/4 c Frozen whopped topping
  • - reduced calorie type
  • - thawed
  • Grated lemon peel, garnish
  • - optional


In a blender container, combine milk, pudding mix, poppy seeds and 1
teaspoon lemon peel. Cover and process on high until pudding is mointened.
Pour into crusts and chill.
Just before serving, conbine whipped topping and remaining lemon peel.
Divide over pies and top with additional grated lemon peel, if desired.
Serve immediately.

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