• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Lemon Pudding Cake

  • Recipe Submitted by on

Category: Cakes, Desserts

 Ingredients List

  • 1 Yellow cake mix
  • 1 pk Lemon pudding; 3-oz size
  • 4 Eggs
  • 3/4 c Water
  • 1/2 c Oil
  • 2 c Powdered sugar
  • 1/3 c Lemon juice

 Directions

Cake:
Mix together cake mix, pudding, eggs, water, and oil.
Bake in an oblong cake pan at 350 degrees 45 minutes.

Glaze:
Mix together powdered sugar and lemon juice.
Poke holes in the HOT cake with a fork.
Pour glaze over the top of the cake - letting it run into the holes.

Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of
Recipes from the Kitchen of Joyce and Clem Kohl Kook-Net: þ THE IMPROV BBS
þ Kook-Net Hub þ (602)991-4849


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