• Prep Time:
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  • Serves: 1 Servings

Lemon Queen Cake - Part 4 of 4 - Chocolate Glaze

  • Recipe Submitted by on

Category: Chocolate

 Ingredients List

  • 1 pk Semisweet chocolate chips;
  • - (16-oz) package
  • 1 c Whipping cream
  • 1/2 c Butter; softened


For a variation on the classic lemon cake, substitute this recipe for the
lemon frosting. This makes enough glaze for the four-layer cake or the two
13- x 9-inch cakes. Combine chocolate and whipping cream in a large glass
bowl. Microwave at Medium-High (50% power) 3 1/2 minutes. Remove and whisk
or stir until chocolate melts and mixture is blended, 1 to 2 minutes. If
chocolate isn't melted, microwave again at 50% power 30 to 60 seconds; stir
briskly. Whisk or stir in butter. Set aside 10 to 15 minutes or until
mixture has cooled to a spreading consistency.

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