• Prep Time: 30 mins
  • Cooking Time: 10 mins
  • Serves: 5-1/2 dozen

Lemon Snowflakes

  • Recipe Submitted by on

 Ingredients List

  • 1 package lemon cake mix (regular size)
  • 2-1/4 cups whipped topping
  • 1 large egg
  • Confectioners' sugar

 Directions

In a large bowl, combine the cake mix, whipped topping and egg until well blended. Batter will be very sticky.
Drop by teaspoonfuls into confectioners' sugar; roll lightly to coat. Place on ungreased baking sheets. Bake at 350° for 10-12 minutes or until lightly browned and tops are cracked. Remove to wire racks to cool.

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