Side Pannel
Lemon Sponge Cups
Ingredients List
- 2 tb Butter or margarine
- 3/4 c Sugar
- 4 tb All-purpose flour
- 1/4 ts Salt
- 5 tb Lemon juice
- 1 tb Grated lemon rind
- 3 Eggs; separated
- 1 1/2 c Milk
Directions
Cream butter. Add sugar, flour, salt, lemon juice & rind. Add well beaten
egg yolks which have been mixed with the milk. Fold in stiffly beaten egg
whites. Pour into greased custard cups. Set cups in a pan of hot water &
bake at 350 for 45 minutes. Cool & unmold. May be garnished with whipped
cream. Serves 6.
MRS T.J. (MARTHA JEAN) BRANTLEY
egg yolks which have been mixed with the milk. Fold in stiffly beaten egg
whites. Pour into greased custard cups. Set cups in a pan of hot water &
bake at 350 for 45 minutes. Cool & unmold. May be garnished with whipped
cream. Serves 6.
MRS T.J. (MARTHA JEAN) BRANTLEY
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