• Prep Time: 45-minutes
  • Cooking Time:
  • Serves: 20-servings

Lemonade Pudding Fruit Salad Recipe

  • Recipe Submitted by on

Category: Side Dishes, Healthy Recipes, Salads, Fruit

 Ingredients List

  • 1 medium honeydew, peeled, seeded and cubed
  • 1 medium cantaloupe, peeled, seeded and cubed
  • 2 cups cubed seedless watermelon
  • 2 medium peaches, sliced
  • 2 medium nectarines, sliced
  • 1 cup seedless red grapes
  • 1 cup halved fresh strawberries
  • 1 can (11 ounces) mandarin oranges, drained
  • 2 medium kiwifruit, peeled, halved and sliced
  • 2 medium firm bananas, sliced
  • 1 large Granny Smith apple, cubed
  • 1 can (12 ounces) frozen lemonade concentrate, thawed
  • 1 package (3.4 ounces) instant vanilla

 Directions

In a large bowl, combine the first nine ingredients.

Cover and refrigerate for at least 1 hour.

Just before serving, stir in bananas and apple.

Combine lemonade concentrate and dry pudding mix;

Pour over fruit and toss to coat.

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