Side Pannel
Lemony Bread Pudding
Ingredients List
- 4 c Milk
- 2/3 c Mild flavored honey
- 4 c (1/2 inch size) dry bread
- -cubes
- 6 Eggs
- 1/2 ts Salt
- 2 ts Grated lemon peel
- 2 tb Lemon juice
- Nutmeg (optional)
Directions
Warm milk and honey together. Add bread cubes. Place in a 2 quart
buttered casserole dish.
Beat eggs slightly with salt. Add lemon peel and lemon juice. Add to
bread cubes with honey mixture. Sprinkle top with nutmeg if desired. Bake
in a preheated oven at 300 degrees 50-60 minutes or until custard tests
done near center. Serve either warm or cold.
buttered casserole dish.
Beat eggs slightly with salt. Add lemon peel and lemon juice. Add to
bread cubes with honey mixture. Sprinkle top with nutmeg if desired. Bake
in a preheated oven at 300 degrees 50-60 minutes or until custard tests
done near center. Serve either warm or cold.
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