• Prep Time:
  • Cooking Time:
  • Serves: 1 Loaf

Lentil Loaf

  • Recipe Submitted by on

Category: Vegetarian, Main Dish

 Ingredients List

  • 2 c Cooked AM Lentils
  • -- (red or green)
  • 1 c Cooked AM Medium Brown Rice
  • 1 c AM Bulgur Wheat
  • 1 c AM Garbanzo Flour
  • -- (mixed with...
  • 2/3 c Cold water)
  • 1/2 c -to...
  • 1 c Chopped nuts
  • 1 ts Sea salt (optional)
  • 1 ts Sage
  • 1 tb AM Unrefined Vegetable Oil


Drain the cooked lentils and grains. Mix all ingredients together. Spoon
into a loaf pan. Bake at 350 F. for 30 to 45 minutes. Spoon gravy or
catsup over top.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?