• Prep Time:
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  • Serves: 4 Servings

Lentil Minestrone

  • Recipe Submitted by on

Category: Low Fat, Pasta, Beans, Vegetables, Soups

 Ingredients List

  • 2 tb Olive oil Plus extra-virgin
  • -to finish
  • 2 c Onion; chop fine
  • 2 tb Tomato paste
  • 1/4 c Parsley; chop
  • 4 Garlic cloves; chop
  • 3 Carrots; peel, dice
  • 1 c Celery or celery root; dice
  • Salt and fresh ground pepper
  • 1 c Green lentils; sort, rinse
  • 2 Bay leaves
  • 8 Parsley sprigs
  • 6 Thyme sprig
  • 9 c Water or vegetable stock
  • Mushroom soy sauce to taste
  • 1 bn Greens (mustard; broccoli
  • -rabe, chard or spinach)
  • 2 c Cooked small pasta
  • Thin shavings Parmesan

 Directions


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