• Prep Time:
  • Cooking Time:
  • Serves: 1 Loaf

Lentil-Nut Loaf

  • Recipe Submitted by on

Category: Main Dish, Vegetarian

 Ingredients List

  • 1 c Cooked AM Lentils
  • -- (red or green)
  • 1/4 c AM Whole Wheat Flour
  • 1/2 c AM Wheat Germ
  • 1/2 c Tomato sauce
  • 2 tb Unrefined olive oil
  • 1 Onion; chopped
  • 1/4 c Dried parsley; OR...
  • 1/2 c -Fresh parsley, chopped
  • 1 tb Nutritional yeast (optional)
  • 1 tb Tamari soy sauce
  • 1 c Ground nuts
  • - walnuts, pecans or almonds
  • 10 Tofu
  • 1 Garlic clove; mashed OR...
  • 1/2 ts -Garlic powder
  • 1 ts Oregano


Combine all ingredients together, shape into a loaf and bake in a loaf pan
at 350 F. for 30 minutes.

Serve with any remaining tomato sauce, olives and parmesan cheese, or
mushroom gravy, or garnish with chopped nuts or slivered almonds.

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