• Prep Time:
  • Cooking Time:
  • Serves: 3 Servings

Lettuce Soup

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 2 tb Butter or margarine
  • 2 tb Flour
  • 1 cn About (10 oz) chicken broth
  • 1 cn About (10 oz) water
  • 1/2 sm Head lettuce, cored and
  • -coarsely chopped
  • 1/4 c Thinly sliced celery
  • 1 tb Chopped watercress
  • Salt and pepper

 Directions

1. Melt butter in a saucepot; stir in flour and cook until bubbly. 2.
Gradually stir in chicken broth and water; bring to boiling, stirring
constantly. Cook 1 minute. 3. Stir in lettuce, celery, and watercress.
Season with salt and pepper to taste. Cook until vegetables are
crisp-tender, about 5 minutes.

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