• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Light Brownies

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1/3 c Butter, or replace with:
  • 1/3 c -Shortening mixed with
  • 1 tb -Hot water
  • 1 c Brown sugar
  • 1 Egg
  • 1 ts Vanilla
  • 1 c Flour
  • 1/2 ts Baking powder
  • 1/8 ts Baking soda
  • 4 oz Semi-sweet chocolate chips
  • 1/2 ts Salt
  • 1/2 c Chopped nuts, optional

 Directions

Melt butter (or shortening with water) in sauce pan over medium heat.
Remove from heat, add to brown sugar and mix well. Allow mixture to cool.
Stir in egg and vanilla. Add remaining dry ingredients and mix well. Pour
mixture into greased baking pan (8x8 or 11x7).

Bake at 350 deg. F for 20 to 25 minutes.

- Anne Duke

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