• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Light Dump Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 cn (20 oz.) crushed pineapple
  • -in juice
  • 1 cn (21-oz.) prepared cherry pie
  • -filling
  • 1 pk Duncan Hines yellow cake mix
  • 1/2 c Coarsely chopped pecans
  • 1/4 c Canola oil
  • 1 c Water


Lightly coat a 9x13x2" pan with non-stick cooking spray. Heat oven to 350
degrees. Dump the undrained pineapple into the pan and spread evenly across
the bottom. Dump in the cherry pie filling; spread evenly. In a separate
bowl, stir together the cake mix, canola oil and water. Stir just enough to
blend but do not overbeat.

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