Side Pannel
Light Vegetable Stock
Ingredients List
- 1 Onion
- 2 Garlic cloves
- 1 Celery stalk
- 1 Carrot
- 1 Bouquet garni
Directions
Put all ingredients into a saucepan. Cover generously with water and bring
to a boil. Simmer, half-covered, for about 1 hour, then strain.
Other vegetables and flavorings, such as leeks, thinly pared lemon rind and
allspice berries, can be added. Peelings from well-scrubed potatoes also
give a particularly pleasant flavor to vegetable stock.
to a boil. Simmer, half-covered, for about 1 hour, then strain.
Other vegetables and flavorings, such as leeks, thinly pared lemon rind and
allspice berries, can be added. Peelings from well-scrubed potatoes also
give a particularly pleasant flavor to vegetable stock.
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