• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Lime-Ginger Crab

  • Recipe Submitted by on

Category: Microwave

 Ingredients List

  • 3 tb Butter or margarine
  • 3 ts Fresh ginger -- finely
  • Grated
  • 3 ts Garlic -- minced
  • 1/4 lb Carrots -- pared; cut into
  • 2 "
  • 3 oz Snow peas, strings removed
  • Cut diagonally
  • 3 Green onions -- 2-inch-long
  • Pieces
  • 3/4 lb Fresh crabmeat or frozen
  • Crabmeat -- thawed
  • 2 tb Lime juice
  • Salt and freshly ground
  • Pepper -- to taste

 Directions

1. In a microwave-proof serving dish, microwave butter on 100% power to
melt, about 30 seconds. Add ginger and garlic; microwave on 100% power 20
seconds.

2. Add carrots and microwave about 30 seconds. Stir in snow peas and
microwave 30 seconds. Add onion and crabmeat; microwave to heat through, 30
to 60 seconds.

3. Season to taste with lime juice, salt (if necessary), and pepper. Serve
immediately.

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