Side Pannel
Lime-Ginger Crab
Ingredients List
- 3 tb Butter or margarine
- 3 ts Fresh ginger -- finely
- Grated
- 3 ts Garlic -- minced
- 1/4 lb Carrots -- pared; cut into
- 2 "
- 3 oz Snow peas, strings removed
- Cut diagonally
- 3 Green onions -- 2-inch-long
- Pieces
- 3/4 lb Fresh crabmeat or frozen
- Crabmeat -- thawed
- 2 tb Lime juice
- Salt and freshly ground
- Pepper -- to taste
Directions
1. In a microwave-proof serving dish, microwave butter on 100% power to
melt, about 30 seconds. Add ginger and garlic; microwave on 100% power 20
seconds.
2. Add carrots and microwave about 30 seconds. Stir in snow peas and
microwave 30 seconds. Add onion and crabmeat; microwave to heat through, 30
to 60 seconds.
3. Season to taste with lime juice, salt (if necessary), and pepper. Serve
immediately.
melt, about 30 seconds. Add ginger and garlic; microwave on 100% power 20
seconds.
2. Add carrots and microwave about 30 seconds. Stir in snow peas and
microwave 30 seconds. Add onion and crabmeat; microwave to heat through, 30
to 60 seconds.
3. Season to taste with lime juice, salt (if necessary), and pepper. Serve
immediately.
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