Side Pannel
Linda Mccartney's Avocado and Green Chili Soup
Linda Mccartney's Avocado and Green Chili Soup
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetarian, Soups
Ingredients List
- 2 Ripe avocados
- 3 c Soy milk
- 4 oz Canned green chilies
- 1 md Onion; chopped
- Salt and pepper; to taste
- 2 tb Lemon juice
- 2 tb Dry sherry
Directions
FOR GARNISH
Chopped chilies -OR-
Fresh parsley
Cut the avocados in half and remove the pits. Scoop out the avocado pulp
and puree in a blender. Add the remaining ingredients except garnish to
the blender and puree until evenly smooth. Pour the mixture into a serving
bowl, garnish, nad serve immediately.
Preparation time: 10 minutes
Chopped chilies -OR-
Fresh parsley
Cut the avocados in half and remove the pits. Scoop out the avocado pulp
and puree in a blender. Add the remaining ingredients except garnish to
the blender and puree until evenly smooth. Pour the mixture into a serving
bowl, garnish, nad serve immediately.
Preparation time: 10 minutes
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