• Prep Time:
  • Cooking Time:
  • Serves: 4 Dozen

Linzer Thumbprint Snowballs

  • Recipe Submitted by on

Category: Holiday, Cookies

 Ingredients List

  • 2 1/4 c All-purpose flour
  • 3/4 c Walnuts, finely ground
  • 1 ts Ground cinnamon
  • 2 ts Grated lemon peel
  • 3/4 c Granulated sugar
  • 3/4 c Margarine, softened
  • 1 Egg
  • 1 ts Vanilla
  • About 1/2 cup raspberry jam
  • Powdered sugar


Heat oven to 350 degrees. Lightly grease cookie sheet. Stir together flour,
walnuts, cinnamon and lemon peel. Beat granulated sugar and margarine in
large bowl on medium speed until creamy. Beat in egg and vanilla until
fluffy. Gradually stir in flour mixture. Shape dough into 1 inch balls.
Place 2 inches apart on cookie sheet. Press thumb in center of each to make
indentation. Fill each indentation with 1/2 teaspoon jam. Bake 12 to 15
minutes or until golden brown around edges. Immediately remove from cookie
sheet; cool completely. Sprinkle with powdered sugar.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?