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  • Serves: 6 Servings

Liptauer Cheese

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • Jim Vorheis
  • 1/2 lb Butter
  • 1 lb Cream cheese
  • 1 1/2 ts Caraway seeds
  • 1 tb Grated onion
  • 2 ts Chopped parsley
  • 2 ts Chopped capers
  • 1 1/2 ts Prepared mustard


Soften butter and cream cheese. Combine all ingredients. Pack in a crock
and sprinkle with parsley. This can be made into a ball and rolled in
parsley. Serve with crackers.

Colorado Cache Cookbook (1978) From the collection of Jim Vorheis

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