• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Liver Patties

  • Recipe Submitted by on

Category: Main Dish

 Ingredients List

  • 1 1/2 lb Liver, beef
  • 1/2 c Onion; minced
  • 2 Eggs; well beaten
  • 3/4 ts Salt
  • 1/8 ts Pepper
  • 2 tb Flour, all-purpose
  • 8 sl Bacon; partially cooked

 Directions

Cover liver with boiling water in a large skillet; simmer 5 minutes. Remove
from skillet, and grind liver. Combine with remaining ingredients except
bacon. Shape into 8 patties; wrap each with a slice of bacon, and fasten
with a toothpick. Cook in a skillet over low heat about 5 minutes on each
side or until browned.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?