Side Pannel
Loaded Breakfast Casserole
Loaded Breakfast Casserole
- Recipe Submitted by Healthy Recipes on 01/15/2014
Category: Casseroles, Breakfast
Ingredients List
- 3 cups frozen shredded has brown potatoes
- 1 cup diced ham chunks
- ¾ cup shredded Pepper Jack cheese or you can use cheddar
- ¼ cup chopped green onions
- 4 eggs beaten
- 1½ cups milk (I use whole)
- â…› salt
- â…› black pepper
Directions
To make the night before simply Coat a 9 x 13 baking dish with cooking spray. Arrange the hash browns evenly in the bottom of the dish. Sprinkle with cheese, ham, and green onions.
In a bowl mix eggs, milk, salt and pepper. Pour egg mixture over the potato mixture. Cover with foil and place in the fridge overnight.
The next day, bake the casserole in a 350 degree oven uncovered for 50 to 55 minutes or until a knife inserted in the center comes out clean. If you prepare the casserole and are cooking it the same day, bake for 40 to 45 minutes.
In a bowl mix eggs, milk, salt and pepper. Pour egg mixture over the potato mixture. Cover with foil and place in the fridge overnight.
The next day, bake the casserole in a 350 degree oven uncovered for 50 to 55 minutes or until a knife inserted in the center comes out clean. If you prepare the casserole and are cooking it the same day, bake for 40 to 45 minutes.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
