• Prep Time:
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  • Serves: 6 Servings

Lois's Meat Loaf

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 2 lb Meat loaf mix (Ground Beef,
  • Pork, & Veal)
  • 1 pk Onion soup mix
  • 1 1/2 c Italian bread crumbs
  • 2 Eggs
  • 3/4 c Water
  • 1 ts Salt
  • 1 ts Garlic powder
  • 1/2 ts Pepper
  • Ketchup (optional)


1. Combine all ingredients in bowl, mixing well.

2. Spray baking pan with cooking spray to prevent sticking.

3. Shape into loaf; place in pan; spread ketchup over top.

4. Bake 1 hour, *or until done* at 350øF.

From the kitchen of Lois Flack, Cyberealm BBS, Watertown, NY.

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