• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Lompoc Tri-Tip Barbecue

  • Recipe Submitted by on

Category: Grill, Barbeque

 Ingredients List

  • 4 lb Beef tri-tip roast
  • 1/2 c Dry red wine
  • 1/2 c Olive oil
  • 2 tb Worcestershire sauce
  • 1 tb Soy sauce
  • 1 md Lemon;, juiced
  • 3 Cloves garlic;, chopped
  • 1/4 ts Dry mustard


Combine oil, Worcestershire, soy, lemon juice, garlic and mustard. Marinate
meat in sauce in refrigerator for 24 hours, turning several times. Remove
from refrigerator 2 hours before grilling. Grill over medium heat about 15
to 20 minutes on each side, brushing frequently with marinade.

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