• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Low-Cal Curried Rice

  • Recipe Submitted by on

Category: Rice, Thai

 Ingredients List

  • ----------------------------LOW FAT COCONUT MILK----------------------------
  • 18 oz Non Fat Plain Yogurt
  • 8 oz Non Fat Milk
  • 2 Packets Equal Sweetener
  • 2 ts Imitation Coconut Extract


3 c Low Fat Coconut Milk
1 tb Thai Yellow Curry Base
1/2 lb Mushrooms, Sliced
3 c Minute Rice

Prepare the imitation coconut milk, or use the real stuff. Place the
coconut milk, mushrooms and the curry base in a sauce pan and warm to just
before boiling. Add the Minute Rice and allow to stand for 10 minutes. This
is a low fat version that makes a nice side dish. From: Syd's Cookbook.

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