• Prep Time:
  • Cooking Time:
  • Serves: 20 Servings

Low-Cholesterol Oat-Bran Muffins

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • ----------------------------------WET MIX----------------------------------
  • 2 c Low-fat yoghurt
  • 3 tb Oil
  • 3 Egg whites
  • 1/2 c Sugar

 Directions

DRY MIX
2 c Rolled oats
1 c Oat bran
1 1/2 c Flour
2 1/2 tb Baking powder
2 ts Cinnamon

Preheat oven to 375øF, prepare pans. Combine wet mix ingredients & mix
well. Add the dry mix to the wet mix until just combined. Spoon into pans &
bake for 20-25 mins. Makes 20 muffins. Watching your cholesterol isn't at
all difficult when you can make muffins like this to have with a cup of
tea.

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