Side Pannel
Low-Fat Cranberry Squares
Ingredients List
- 1 c Cranberries -- washed &
- Halved
- 1 1/4 c Sugar -- divided
- 1 c Flour
- 1/4 c Cornstarch
- 1 ts Baking Powder
- 1/2 ts Baking Soda
- 1/2 ts Salt
- 2/3 c Buttermilk
- 2 Egg Whites -- lightly
- Beaten
- 1 ts Orange Peel
Directions
Preheat oven to 350 deg. F. Line 13 x 9" pan with foil; spray with
nonstick spray. Combine cranberrries with remaining 1 c sugar, foour,
cornstarch, baking powder, pabing soda and salt. Mix well and make well
incenter. Add milk, egg whites and orange peool; stir until smooth. Fold
in berries; spread in prepared foil-lined pan. Bake 20 - 25 min. Cool in
pan for 5 min; cut into 12 squares.
Edna Askins, Greenville, TX
nonstick spray. Combine cranberrries with remaining 1 c sugar, foour,
cornstarch, baking powder, pabing soda and salt. Mix well and make well
incenter. Add milk, egg whites and orange peool; stir until smooth. Fold
in berries; spread in prepared foil-lined pan. Bake 20 - 25 min. Cool in
pan for 5 min; cut into 12 squares.
Edna Askins, Greenville, TX
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