• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Low-Fat Muffins

  • Recipe Submitted by on

Category: Low Fat

 Ingredients List

  • --------------------------IN A LARGE BOWL MIX WELL--------------------------
  • 1 lg Mashed banana (or 2small)
  • 1/4 c Unsweetened applesauce
  • 1/4 c Molasses
  • 1/4 c Raspberry preserves/jam*
  • 1 c Soy/rice milk
  • 1/8 c Brown sugar*
  • 1 c Raisens
  • 2 c Raw bran


1 1/4 c Flour
3 ts Baking powder
1 ts Soda
1/2 ts Salt
1 ds Cinammon

Add to wet ingredients. Mix well. Pour into greased (I used Pam) muffin
tins, bake at 400 degrees F for 20 minutes.

*original called for 1/4 cup brown sugar. With the raspberry preserves, I
find an 1/8 of a cup plenty. You could also sub raspberry with any other
flavor of jam/preserve I would think. I'm trying peach next time.

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