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  • Serves: 4 Servings

Lowerstoft Herrings (English)

  • Recipe Submitted by on

Category: English

 Ingredients List

  • 8 Herrings, cleaned
  • 3 pt Salt water: use fresh
  • -water salted to a rate
  • -of 2 oz. salt to 1
  • -pint of water
  • MUSTARD SAUCE
  • 1 oz Butter
  • 1 tb Level flour
  • 1 ts Good ts dry mustard
  • Pinch of salt
  • Squeeze of lemon juice
  • 1/2 pt Fish stock
  • 1 tb White wine vinegar

 Directions


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