• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Luby's Italian Chicken Breast

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 1 lb Grated mozzarella cheese, 4
  • -cups
  • 3 c All-purpose flour; divided
  • 1/2 c Dried parsley flakes
  • 1/3 c Grated Parmesan cheese
  • 1 pk Dry Italian salad dressing
  • -mix, .7 oz
  • 1 c Milk
  • 2 Eggs, extra-large
  • 8 Skinless boneless chicken
  • -breast halves
  • Vegetable oil
  • Grated Parmesan cheese; for
  • -garnish
  • Chopped parsley; for garnish


In a medium-size bowl, combine mozzarella, 2 cups flour, parsley flakes,
Parmesan and dressing mix; blend well. In a shallow bowl, whisk together
milk and eggs until well-blended. Place remaining flour in another shallow
bowl. Coat chicken with flour, shaking off excess; dip into milk mixture,
then into cheese mixture, coating evenly and pressing into chicken. Heat
about 1/8 inch oil in large skillet over medium heat. Add chicken and cook
5-6 min. on each side, or until cooked through. Garnish with cheese and

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