Side Pannel
Luscious Leeks
Ingredients List
- 4 Leeks
- 1/2 c Unsalted butter
- 2 tb Packed dark brown sugar
- Fresh grated nutmeg to taste
- Fresh ground black pepper to
- -taste
Directions
Rinse leeks very thoroughly, then cut in half lengthwise. Rinse leek
halves, separating layers to wash out dirt; then cut crosswise in 1-inch
thick slices. Melt butter in large, heavy skillet over medium heat; add
leeks & sprinkle with brown sugar, several grates of nutmeg & generous
grindings of black pepper. Cook, stirring, until leeks are caramelized on
the outside. When edges are as brown as desired, serve. Makes 6 servings.
halves, separating layers to wash out dirt; then cut crosswise in 1-inch
thick slices. Melt butter in large, heavy skillet over medium heat; add
leeks & sprinkle with brown sugar, several grates of nutmeg & generous
grindings of black pepper. Cook, stirring, until leeks are caramelized on
the outside. When edges are as brown as desired, serve. Makes 6 servings.
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