• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Macadamia Nut French Toast

  • Recipe Submitted by on

Category: Breakfast, Breads

 Ingredients List

  • 4 lg Eggs, lightly beaten
  • 1/4 c Sugar
  • 1/4 ts Ground nutmeg
  • 2/3 c Orange juice
  • 1/3 c Milk
  • 1/2 ts Vanilla extract
  • 1 (16-oz) loaf Italian bread,
  • - cut into 1-inch slices
  • 2/3 c Butter or margarine, melted
  • 1/2 c Macadamia nuts, chopped
  • Garnishes: powdered sugar,
  • - ground nutmeg

 Directions

Combine eggs and next 5 ingredients, stirring well.

Fit bread slices in a single layer into a lightly greased 13x9x2-inch
baking dish. Pour egg mixture over bread slices; cover and refrigerate
hours or overnight, turning bread once.

Pour butter in a 15x10x2-inch jellyroll pan; place bread slices in a single
layer in pan.

Bake at 400 degrees for 10 minutes; sprinkle with nuts. Bake 10 additi
minutes. Garnish, if desired, and serve immediately with maple syrup.



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?