• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Macaroni and Beef

  • Recipe Submitted by on

Category: Casseroles, Pasta, Beef

 Ingredients List

  • 1 lb Ground beef
  • 1 Onion; minced
  • 2 Green pepper; chopped
  • 2 cn Tomato soup; condensed
  • 3 c Elbow macaroni


Brown ground beef in a skillet or microwave. Add onion and green pepper and
cook until pepper is soft. Add cans of tomato soup and stir well. Simmer
for at least 15 minutes. Mixture will be very thick. Boil a large pot of
water. Add 3 cups of macaroni and let cook. Drain macaroni and add to meat
mixture and mix well. Let sit for at least 15 minutes to let flavors mix.
Great the second day.

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