• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Macaroni Salad #2

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1/2 pk Small elbow macaroni
  • 1 3/8 c Black olives; sliced
  • 1 c Shrimp; boiled & diced
  • 1 c Crabmeat; cooked
  • 1/4 c Celery; diced
  • 1/4 c Green onions; chopped
  • 1 cn Sliced mushrooms
  • 1/2 Avacado; diced
  • 3 Hard boiled eggs; chopped
  • -coarsely
  • 1/2 c Parmesan cheese; grated
  • 1 cn Artichoke hearts; diced
  • -coarsely
  • 1 Bottle (small) Italian
  • -dressing

 Directions

Cook macaroni according to package directions; drain and chill. After
chilling, mix well with salad dressing. Except for the eggs, avocado and
cheese, begin mixing ingredients one at a time. Just before serving add the
avocado, eggs and cheese; mix again. Thls recipe may be varied by
substituting crawfish, lobster, ham or roast for the shrimp or crabmeat.

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