• Prep Time:
  • Cooking Time:
  • Serves: 5 Servings

Macaroni Souffle

  • Recipe Submitted by on

Category: Pasta

 Ingredients List

  • 18 oz Macaronis
  • 3 oz Gouda Cheese
  • 18 oz Ground Beef
  • 1 Onion
  • 1 cn Pureed Tomatoes, small
  • 1 pk White Sauce


1.Cook the noodles according to directions. 2.Fry the
meat with the chopped onions and the tomatoepuree in a
skillet until meat is crumbly.Season with Salt and
Pepper to taste. 3.Grease a souffle pan and alternate
noodles and meatmix in it. 4.Make the sauce according
to directions and pour over all. 5.Cook in 200 C oven
for 30 minutes. Translated by Brigitte Sealing

Cyberealm BBS 315-786-1120

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