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  • Serves: 6 - 8 serv

Macedoine of Fruit

  • Recipe Submitted by on

Category: Desserts, Christmas

 Ingredients List

  • 1 cn 14 oz. plums
  • 1 cn 14 0z. apricots
  • 1 cn 14 oz. pitted cherries
  • 3 Oranges
  • 1/4 lb Large purple grapes
  • 1/4 c Honey
  • 1/4 c Fresh lemon juice

 Directions

Drain canned fruits. In glass bowl about 3 to 4 inches high and 6 inches
in diameter, layer plums, then apricots, then cherries.

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