Side Pannel
Macedoine of Fruit
Macedoine of Fruit
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Christmas
Ingredients List
- 1 cn 14 oz. plums
- 1 cn 14 0z. apricots
- 1 cn 14 oz. pitted cherries
- 3 Oranges
- 1/4 lb Large purple grapes
- 1/4 c Honey
- 1/4 c Fresh lemon juice
Directions
Drain canned fruits. In glass bowl about 3 to 4 inches high and 6 inches
in diameter, layer plums, then apricots, then cherries.
in diameter, layer plums, then apricots, then cherries.
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