• Prep Time:
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  • Serves: 6 Servings


  • Recipe Submitted by on

Category: Russian, Fruit, Soups

 Ingredients List

  • 1 lb Raspberries fresh
  • 2 1/4 c Claret
  • 2 tb Sparkling water
  • 1/3 c Sugar
  • 6 tb Sour cream


Run 12 oz of the berries through a blender to puree. Stir in the sugar and
claret. Chill well. Just before serving add the sparkling water/club soda
and the reserved berries. Serve topped with tablespoon dollop of sour

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