• Prep Time:
  • Cooking Time:
  • Serves: 20 Servings

Mallow-Creme Fudge (Fantasy Fudge)

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 3 c Sugar
  • 3/4 c Margarine
  • 2/3 c Evaporated milk
  • 12 oz Semi-sweet chocolate chips
  • 7 oz Marshmallow creme
  • 1 c Nuts
  • 1 ts Vanilla

 Directions

Combine sugar, margarine, and milk in heavy 2.5qt saucepan; bring to full
rolling bowl, stirring constantly. Continue boiling 5 min over medium heat
or until candy thermometer reaches 234f stirring constantly to prevent
scorching. Remove from heat; stir in chips until melted. Add marshmallow
creme, nuts and vanilla; beat until well blended. Pour into greased 9x13"
pan. Cool at room temperature, cut into squares. Makes approx 3lb.


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