• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Mama Blue's Shrimp Patties

  • Recipe Submitted by on

Category: Shellfish, Seafood

 Ingredients List

  • 3 c Water
  • 1 lb Unpeeled medium-size fresh
  • - shrimp
  • 3 tb Butter or margarine
  • 1/3 c All-purpose flour
  • 1/2 c Milk
  • 2 Green onions, chopped
  • 1 ts Lemon juice
  • 1/2 ts Beau Monde seasoning
  • 1/4 ts Salt
  • 1/4 ts Pepper
  • 1/4 ts Paprika
  • 1/4 ts Hot sauce
  • 1 lg Egg, lightly beaten
  • 1 c Italian-seasoned bread
  • - crumbs, divided
  • 1/4 c Vegetable oil


Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp
turn pink. Drain well; rinse with cold water. Chill. Peel, devein, and chop

Melt butter in a heavy saucepan over a low heat; add flour, stirring until
smooth. Cook 1 minute, stirring constantly. Gradually add milk; cook over
medium heat, stirring constantly, until mixture is thickened and bubbly.
Stir in green onions and next 6 ingredients.

Combine shrimp, egg, 1/2-cup breadcrumbs, and sauce mixture. Shape into 4
patties; dredge in remaining crumbs. Pour oil to depth of 1/2 inch into a
skillet. Fry in hot oil until golden, turning once. Drain.

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