• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Mamma's Homemade Sausage

  • Recipe Submitted by on

Category: Italian, Pork

 Ingredients List

  • 6 lb Ground pork; fresh and lean
  • 2 tb Fennel seed
  • 1 tb Pepper
  • 4 tb Fresh parsley; chopped
  • 6 Fresh basil leaves; chopped
  • 1 ts Oregano
  • 1 c Grated cheese; (optional)


Place all ingredients in a large mixing bowl. Mix well. (If making links it
made 30-35 sausages.

The recipe suggests browning the sausage in hot oil and then cooking slowly
in your spaghetti sauce. He suggests you can also make this recipe using
chopped beef, veal, or turkey meat.

The original recipe in the book includes directions for making sausage
links. From the book by Dom DeLuise "Eat This... It'll Make You Feel
Better!", pp. 163-164. 641.5945 DELUISE.

NOTES : This is my favorite Italian sausage. We don't make the links, we

divide it in 1 1/2 pound portions and freeze it for spaghetti sauce, pizza,
omelets, etc. We leave out the cheese. We also leave out the black pepper
because I am allergic to it, so it must taste even better with the black
pepper included.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?