Side Pannel
Mandarin Almond Cream Sauce
Mandarin Almond Cream Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sauces
Ingredients List
- 1/4 c Sliced almonds (for
- Garnish)
- 1/2 c Melted butter
- 2/3 c Liquid from oranges
- 1/2 c Diced oranges
- 1 tb Cornstarch
- 1 tb Fresh orange juice
- 1/2 ts Grated lemon rind
- 1 ds Salt
- 1 ds White pepper
- 1/4 c Dairy sour cream
Directions
Cook almonds in butter in skillet until golden brown; remove & set
aside. Combine orange liquid ( adding water if necessary to make
amount) & cornstarch; add to butter in skillet. Stir in oranges,
fresh orange juice, lemon rind, salt & pepper; cook over low heat
until mixture thickens, stirring constantly. Remove from heat: cool
slightly. Stir in sour cream; blend well. Spoon over fish; garnish
with almonds.
aside. Combine orange liquid ( adding water if necessary to make
amount) & cornstarch; add to butter in skillet. Stir in oranges,
fresh orange juice, lemon rind, salt & pepper; cook over low heat
until mixture thickens, stirring constantly. Remove from heat: cool
slightly. Stir in sour cream; blend well. Spoon over fish; garnish
with almonds.
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