Side Pannel
Mandarin Muffins
Ingredients List
- -Sue Woodward
- 1 cn 11-oz. mandarin orange seg-
- -ments
- 1 tb Orange extract
- 2 ts Baking soda
- 1/2 ts Salt
- 1/4 c Sugar
- 8 oz Sour cream
- 2 c Flour
- 2 ts Baking powder
- 1/2 c Brown sugar
- 1 Egg
- 1/3 c Shortening; melted
Directions
Drain orange segments, reserving liquid. Cut segments into halves. Add
orange extract to the reserved liquid and add to orange segments. Combine
all dry ingredients in a lg. bowl. In a separate bowl, combine egg, sour
cream, and melted shortening. Add to dry ingredients. Add oranges and
juice, and mix just until moistened. Spoon into greased or paper-lined
muffin tins, filling 2/3 full. Bake at 400~ for 20 to 25 mins.
Source - Fairbanks Downtown Bed and Breakfast (Fairbanks, Alaska)
orange extract to the reserved liquid and add to orange segments. Combine
all dry ingredients in a lg. bowl. In a separate bowl, combine egg, sour
cream, and melted shortening. Add to dry ingredients. Add oranges and
juice, and mix just until moistened. Spoon into greased or paper-lined
muffin tins, filling 2/3 full. Bake at 400~ for 20 to 25 mins.
Source - Fairbanks Downtown Bed and Breakfast (Fairbanks, Alaska)
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