• Prep Time:
  • Cooking Time:
  • Serves: 3 Cups

Mango Ginger Dipping Sauce

  • Recipe Submitted by on

Category: Dips, Condiments, Sauces

 Ingredients List

  • 2 c Pureed ripe mangos. (about
  • 2 to 3 mangos)
  • 2 ts Grated, peeled fresh ginger
  • Marinated in 2 tbs. rice
  • Vinegar
  • 4 tb Tabasco Habanero Sauce
  • 1 Clove garlic, chopped
  • 3/4 ts Yellow curry powder
  • Juice of 1 orange
  • 3 tb Extra virgin olive oil

 Directions

In a blender, use the puree setting to blend together all ingredients until
the sauce is very smooth. Serve at room temperature in small individual
bowls.

Excellent with chicken, pork, shrimp or fish as a dippin sauce.

Martinique Bistro, New Orleans, Louisiana

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