• Prep Time:
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  • Serves: 4 Servings

Mango Lassi

  • Recipe Submitted by on

Category: Beverages, Indian

 Ingredients List

  • 3 c Plain yogurt
  • 1 c Milk
  • 1 c Water
  • 1 c Mango pulp
  • 1/2 c Sugar
  • 1 oz Pistachios, ground


In a pitcher, combine the yogurt, milk, water, pulp, and sugar. Whisk
briskly until completely mixed. Chill.

To serve, pour over crushed ice. Sprinkle the ground pistachios over the
top. Makes 4 to 6 servings.

Recipe: Shiva Indian Restaurant, 2514 Times Blvd, Houston Texas

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