• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Maple-Apple Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1/4 c Brown sugar
  • 2 tb All-purpose flour
  • 1 ts Cinnamon
  • 1 ts Maple Flavor
  • 1 lg Egg, beaten
  • 1/2 c Finely chopped apple
  • 1/4 c Chopped walnuts
  • 2 cn (8 ounces each) refrigerated
  • -crescent roll dough
  • 1/2 c Powdered sugar
  • 1 tb Milk
  • 1/2 ts Vanilla Extract


Combine first 5 ingredients in a bowl, add apple and nuts, toss. Unroll
dough and separate into 8 rectangles. Press perforations on dough firmly to
seal. Spread each rectangle with apple mixture, roll up starting at narrow
end. Place each roll lengthwise with seams toward center of loaf in greased
8-1/2 inch loaf pan, making 2 layers of 4 rolls each. Bake at 350 degrees
Farenheit for 20 minutes, cover pan with foil and bake 30 minutes longer
removing foil last 5 minutes. Cool in pan 5 minutes; remove and cool
thoroughly. Combine remaining ingredients, drizzle over loaf.

Makes 12 slices.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?