• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Maple Fudge

  • Recipe Submitted by on

Category: Candy, Christmas

 Ingredients List

  • 1 tb Flour
  • 1 c Granulated White Sugar
  • 2 c Maple Syrup
  • 1/4 c Corn Syrup
  • 1/2 c Milk or Cream
  • 1 tb Butter

 Directions

Mix flour and sugar in a saucepan. Add maple syrup, corn syrup, and milk.
Cook over low heat, stirring occasionally to soft ball stage. (232-236
degrees) Remove from heat and drop butter on top. Cool to lukewarm; beat
until glossy look begins to leave. Pour quickly into buttered pan.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?