• Prep Time: 5 mins
  • Cooking Time: 15 mins
  • Serves: 6 Servings

Maple Mustard Glazed Pepper Salmon

  • Recipe Submitted by on

Category: Healthy Recipes, Main Dish, Fish

 Ingredients List

  • 1½ lb salmon fillet cut into 6 equal pieces
  • ¼ cup butter, melted
  • ¼ cup maple syrup
  • 2 tbsp grainy mustard, I used Dijon Wholegrain Mustard
  • 2 tbsp soy sauce
  • pepper to taste


Preheat oven to 425 F degrees.

Arrange the salmon pieces in a 9x13 inch baking dish.

In a small bowl, whisk together the butter, maple syrup, mustard and soy sauce. Pour over salmon. Add some freshly ground pepper, if preferred.

Bake for about 15 to 20 minutes or until salmon flakes with a fork.

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