Side Pannel
Maple Orange Pudding
Maple Orange Pudding
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Gelatin
Ingredients List
- 2 c Orange juice; fresh or
- -frozen
- 1/4 c Pure maple syrup
- 2 tb Sugar
- 1 Envelope unflavored gelatin
- 1 c Plain low-fat yogurt; OR
- -sour cream
Directions
Combine orange juice, syrup and sugar in pan; sprinkle with the gelatin.
Heat gently, stirring, until gelatin dissolves. Remove from heat. In a
small bowl, add some orange juice mixture to yogurt or sour cream, blend
thoroughly. Add to contents of pan, stir until blended. Turn into serving
dishes or bowl. Cover with plastic wrap; refrigerate several hours.
Heat gently, stirring, until gelatin dissolves. Remove from heat. In a
small bowl, add some orange juice mixture to yogurt or sour cream, blend
thoroughly. Add to contents of pan, stir until blended. Turn into serving
dishes or bowl. Cover with plastic wrap; refrigerate several hours.
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