• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Maple Orange Pudding

  • Recipe Submitted by on

Category: Desserts, Gelatin

 Ingredients List

  • 2 c Orange juice; fresh or
  • -frozen
  • 1/4 c Pure maple syrup
  • 2 tb Sugar
  • 1 Envelope unflavored gelatin
  • 1 c Plain low-fat yogurt; OR
  • -sour cream


Combine orange juice, syrup and sugar in pan; sprinkle with the gelatin.
Heat gently, stirring, until gelatin dissolves. Remove from heat. In a
small bowl, add some orange juice mixture to yogurt or sour cream, blend
thoroughly. Add to contents of pan, stir until blended. Turn into serving
dishes or bowl. Cover with plastic wrap; refrigerate several hours.

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