• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Maple Parfait

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 4 Eggs
  • 2 c Whipping cream
  • 1 c Maple sirup
  • 1/8 ts Salt

 Directions

Beat eggs until yolks and whites are blended. Add salt. Heat sirup to
boiling. Pour slowly, stirring constantly, over eggs. Cook over hot water
until thick. Cool. Carefully fold in stiffly whipped cream. Fill mold. Pack
in ice and salt. Let stand hours. 8 servings. The Household Searchlight


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?