• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Margaret's Chocolate Pie

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 1 Baked pie shell
  • 3/4 c Sugar
  • 1/3 c Flour
  • 1/8 ts Salt
  • 1 1/2 Squares Baker's chocolate;
  • -cut fine
  • 3 Egg yolks
  • 2 c Milk
  • 1 tb Butter
  • 1 ts Vanilla


3 tb -sugar
Whipped cream
Chocolate shavings

Blend sugar, flour and salt. Add chocolate, yolks and milk; cook in double
boiler until filling thickens and chocolate has melted. It will take about
20 minutes. Stir frequently. Add butter and vanilla; stir. Pour into pie

To make topping: Stiffly beat egg whites and beat in sugar gradually.
Spread on top of pie and brown in oven.

OR whip cream and spread over top of pie; garnish with chocolate shavings.

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