• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Margarita Pie

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 1 1/2 c Pretzels, finely crushed
  • 1 1/3 c Sugar
  • 1/2 c Butter, melted
  • 1 Lime, zested (outer green
  • -part grated off)
  • 1/2 c Lime juice, freshly squeezed
  • 14 oz Can sweetened condensed milk
  • 2 tb Gold tequila
  • 2 tb Triple sec
  • 1 c Heavy cream, whipped
  • 2 Drops green food coloring
  • -(optional)
  • 1/2 c Heavy cream, whipped
  • 12 Pretzels
  • 12 Mint leaves

 Directions

In a medium bowl place the crushed pretzels, sugar, and melted butter. Mix
the ingredients together well and press them into a 9" buttered pie pan.
Chill the crust in the refrigerator for 1 hour.

In another medium bowl place the lime zest, lime juice, sweetened condensed
milk, tequila, and triple sec. Mix the ingredients together.

Fold in the 1 cup of heavy cream, whipped, and the green food coloring.
Pour the mixture into the pie crust. Freeze the pie for 4 hours.

Decorate the pie with the 1/2 cup of whipped cream, pretzels, and mint
leaves.

MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT
Cookbook echo moderator at net/node 004/005


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